BUTTERNUT, MASHED POTATOES, CABBAGE AND LEG QUARTER

Butternut recipe
Boil ur butternut with just little bit of water when it is soft then mash it and add bit of rama original leave in the stove for two minutes

INGREDIENTS

  • Mashed potatoes

  • Potatoes

  • Three cheese sauce

  • Aromat

  • Mushroom sauce

  • Fresh cream

  • Rama original

Method


Boil potatoes with Aromat until they are soft then mash them whilst mashing add, rama, three cheese sauce and mushroom sauce mix it very well then lastly add fresh cream then use a nozzle and popping bang to get this shape

Cabbage
Steam or boil your cabbage with carrots for 4minutes then then drain it and set aside then In a separate pan use butter to fry your peppers adding garlic flakes and salt and pepper for taste fry for 3minutes then mix with cabbage
Chicken
Paprika
Lemon and herb nandos sauce
Salt and pepper
Oregano

Method
Wash and marinade ur meat with all these ingredients then grill for 45 minutes in your highest oven heat.

Source: Slungile Maka Bhoyo Mbatha